In its 6 years in business, our restaurant has deservedly earned the title of the El Dorado of steaks. Thanks to its painstaking selection and preparation of ingredients our dishes are synonymous with outstanding quality.
From beef tenderloin to rump steak our entire selection of steak can be savoured in 3 different sizes and prepared in an assortment of 5 cooking techniques. We also have nicely prepared salmon, shark, chicken, and lamb dishes.
The gastronomic experience is further enhanced by our wine selection; more than 180 specimens can be found on our wine list. The redgold-brown colours and the decoration hailing from Argentina create a real Latin atmosphere which can be the perfect venue for a friendly dinner, a business lunch, or a romantic evening.
- = average meal 3000 Ft or less
- = average meal 3000Ft - 6000 Ft
- = average meal 6000 Ft or more
An average meal includes a starter and a main course with a side dish and a non-alcoholic beverage.
- Indoor Smoking:
- Indoor Non-Smoking: